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Surgical Anatomy for Mastery of Open Operations: A Multimedia Curriculum for Training Surgery Residents

Surgical Anatomy for Mastery of Open Operations: A Multimedia Curriculum for Training Surgery Residents

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ISBN

9781496388575

Edition

1

Authors

Mark O. Jensen

Publishers

Lippincott Williams & Wilkins

Publisher Date

2018

Size

60.6 MB

Pages

256

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Surgical Anatomy for Mastery of Open Operations: A Multimedia Curriculum for Training Surgery Residents, 1, edited by Mark O. Jensen, is a practical veterinary reference published by Lippincott Williams & Wilkins. This volume provides a comprehensive overview of poultry intestinal health and recent advances in alternatives to drug treatment of significant disorders.

Key Features

  • Comprehensive overview of poultry intestinal health and alternatives to antibiotics
  • Explains immunological processes and gut microbiota communities
  • Covers practical antibiotic alternatives in feed and production management
  • Highlights latest technological and diagnostic developments
  • Supports strategies to combat antimicrobial resistance

Product Details

  • Publisher: Lippincott Williams & Wilkins; 1
  • Language: English
  • Format: Publisher PDF